Start a Vancouver Drinking Places Business: Open Your Bar

This page gives a practical, step-by-step overview for starting a Vancouver drinking places business that serves alcoholic beverages in the NAICS 722410 category. You’ll see the 11 essential requirements spelled out clearly, from licenses to location approvals and ongoing compliance. It includes a concise overview of what you’ll need, the permits involved, estimated startup costs, and a realistic timeline to move from idea to open door.

What you’ll learn: the licensing path with the BC Liquor and Cannabis Regulation Branch (LCRB), and the City of Vancouver business license. You’ll also cover zoning and lease considerations, health and fire safety permits, insurance needs, staff training, and signage approvals. We map out the costs and provide a rough timeline for completing each step so you can budget and plan confidently.

Why Vancouver? The city’s vibrant, walkable neighborhoods and strong hospitality demand make it a great fit for a well-run drinking place. With clear steps and local insight, you can launch responsibly and grow in a thriving market.

Business Type
Drinking Places (Alcoholic Beverages)
Location
Vancouver

Requirements Overview

The most critical requirement for operating a drinking place in Vancouver is FOODSAFE Certification. This certification is legally required for anyone handling food or running a food-service operation, and you cannot legally operate a venue without it. It is non-negotiable. In addition, Serving It Right (SIR) Certification is also mandatory for anyone who serves alcohol, ensuring responsible service and compliance with liquor laws.

Beyond certifications, you’ll need key health and safety permits to operate. The Vancouver Coastal Health Food Premises Permit and the BC Food Service Premises Permit (Health Authority) are required to run a food-serving space and must be maintained through regular inspections. These permits ensure your kitchen layout, sanitation practices, food storage, and safety measures meet approved health standards.

For registering the business and handling taxes, you’ll want to secure the basics: a BC Business Number (BN) Registration, a Business Licence from your municipality, and BC Business Name Registration if you’re operating as a Sole Proprietorship or Partnership. If you plan to serve liquor, you must obtain a BC Liquor Primary Licence from the Liquor and Cannabis Regulation Branch (LCRB). Depending on your setup, GST/HST Registration, Payroll Deductions Registration, and WorkSafeBC coverage/registration may also apply, especially as you hire staff or reach certain revenue thresholds.

Next steps: start with obtaining FOODSAFE and SIR certifications, then apply for the health permits, and begin the liquor-license process with the LCRB. At the same time, set up your BN, get your municipal business licence, and register your business name if needed. Gather the required documents, map a realistic timeline, and don’t hesitate to reach out for help—you’re taking solid, practical steps toward a compliant launch.

Detailed Requirements

Here are the specific requirements for starting a drinking places (alcoholic beverages) in Vancouver:

  • Vancouver Coastal Health Food Premises Permit Required
    Food service establishments must obtain health operating permit from Vancouver Coastal Health. Apply for Food Service Establishment Permit from VCH: 1. Submit application to VCH Environmental Health (604-675-3800) 2. Required BEFORE opening; allow 2-4 weeks for processing 3. Plans review may be required for new construction/renovation 4. FOODSAFE Level 1 certification required (at least one person on-site) 5. Pass pre-opening inspection covering: food storage, temperature, cleanliness 6. Operating permit must be displayed 7. Inspections 1-3 times per year based on risk category 8. Inspection results posted publicly Apply at vch.ca/your-environment
  • Business Number (BN) Registration Required
    A 9-digit Business Number is required for most businesses operating in Canada. It is used to interact with the Canada Revenue Agency and other federal programs. Required for GST/HST, payroll, corporation income tax, and import/export accounts. Register FREE online through Business Registration Online (BRO) at canada.ca. Takes 15-30 minutes. As of November 3, 2025, online registration is MANDATORY for new BNs - phone registration no longer available. You'll need: business name, address, owner SIN, business type, and start date. BN (9-digit number) issued INSTANTLY online. Available 21 hours/day, 7 days/week (closed 3-6am ET for maintenance).
  • Business Licence Required
    General business licence required to operate a business in City of Vancouver. Apply to City of Vancouver for Business Licence: 1. Determine business category 2. Complete business licence application 3. Submit required documents (ID, lease, zoning confirmation) 4. Pay application and annual fees 5. Await approval and receive licence Contact City of Vancouver Business Licensing for specific requirements. Home-based businesses may have different requirements. Annual renewal required.
  • BC Business Name Registration (Sole Proprietorship/Partnership) Required
    Registration of sole proprietorship or partnership business names with BC Registries Register sole proprietorship or partnership at bcregistry.gov.bc.ca. Name reservation: $30 (standard) or $100 (priority 1-2 days). Registration fee: $40. Total: ~$70. Name reserved for 56 days after approval. Registration is continuous (no renewal required). No name protection for sole proprietorships. Personal names operating under own name do not require registration. Contact BC Registries: 1-877-526-1526.
  • BC Liquor Primary Licence (LCRB) Required
    Liquor primary licence for establishments where liquor service is the main focus, issued by BC Liquor and Cannabis Regulation Branch Apply to Liquor and Cannabis Regulation Branch (LCRB). Application fee: $2,200. First-year licence fee: $2,200 (total $4,400 to start). Require local government sign-off before LCRB submission. Submit floor plan, site map, signage samples, and personal history forms. Processing depends on queue position. Renewal fees based on annual liquor sales. Contact: LCRBLiquor@gov.bc.ca
  • FOODSAFE Certification Required
    Food handler safety certification program recognized in British Columbia for food service workers and managers FOODSAFE certification for food service workers in BC. Level 1: ~$95 (online correspondence), 8-hour course. Level 2 (managers): $195-250, 2-day course. Valid for 5 years. Training providers across BC and online. Recognized by all BC health authorities. Contact: foodsafe.ca
  • Serving It Right (SIR) Certification Required
    Mandatory responsible alcohol service certification for all liquor servers and licensees in British Columbia Serving It Right certification required for all liquor servers in BC. Online course and exam: $35. Valid for 5 years. Course takes 4-6 hours. Pass mark: 80%. Can retake exam if failed. Managed by Responsible Service BC. Certificate issued immediately upon passing. Contact: go2hr.ca/servingitright
  • BC Food Service Premises Permit (Health Authority) Required
    Food premises permit required for restaurants, food service establishments, and food processors in British Columbia issued by regional Health Authorities Apply through your regional Health Authority Environmental Health office. No provincial fee (Health Authority may charge). Requires FOODSAFE trained staff, plan approval, and inspection. Must comply with BC Food Premises Regulation. Operating permit required before opening. Contact your local Health Authority Environmental Health.
  • GST/HST Registration Conditional
    Required if annual taxable revenue exceeds $30,000 (small supplier threshold). Taxi/ride-share drivers must register regardless of revenue. Businesses with gross revenues over $30,000 in any single quarter or over four consecutive quarters must register for, collect, and remit GST/HST. Small suppliers (under $30,000) may register voluntarily. Register FREE online through Business Registration Online (BRO) when your revenue exceeds $30,000 in any 4 consecutive quarters (small supplier threshold). Takes 15-30 minutes. You MUST register within 29 days of exceeding threshold and start charging GST/HST immediately on the sale that made you exceed it. Need your BN (or get one simultaneously). As of Nov 3, 2025, online registration is mandatory. Voluntary registration available anytime for input tax credits.
  • Payroll Deductions Registration Conditional
    Required if you pay salaries, wages, or other remuneration to employees. Must register before first pay period. Required if you have employees. You must withhold Canada Pension Plan (CPP), Employment Insurance (EI), and income tax from employee wages and remit to CRA. Register FREE online through Business Registration Online (BRO) when you hire your first employee. Takes 15-20 minutes. You'll need your Business Number (BN) or can get one simultaneously. Payroll account (RP) added to your BN instantly. Register BEFORE your first pay date. Required to deduct CPP, EI, and income tax from employee wages. For 2025: CPP rate 5.95%, EI employee rate $1.66/$100 insurable earnings.
  • WorkSafeBC Coverage and Registration Conditional
    Required if you have workers in BC. Workers compensation insurance coverage through WorkSafeBC for employers in British Columbia WorkSafeBC coverage required for most BC employers. Average base premium rate: 1.55% of assessable payroll ($1.55 per $100). Register online at worksafebc.com. Apply 30 days before starting business or hiring workers. Processing: ~10 business days. Premium rates vary by industry classification (514 classification units). COR certified employers eligible for 10% rebate. Contact: 604-276-3100 or 1-888-967-5377.

Funding & Grants

Available funding programs that may apply to your drinking places (alcoholic beverages):

  • The Tourism Relief Fund was a $500-million federal program administered through Canada's regional development agencies and ISED to help the tourism sector recover from the impacts of COVID-19. The fund supported eligible projects involving capital upgrades, product development, and adaptation of tourism offerings to public health measures. The program's two-year …
  • The Tourism Growth Program (TGP) offered repayable interest-free contributions (up to $250,000) for SMEs and non-repayable contributions for not-for-profits in the tourism sector. Approximately 15% of funding was earmarked for Indigenous tourism. Delivered by Canada's regional development agencies. The program ran from 2023–2026 and is now fully subscribed and closed …
  • Provided up to $25,000 per business to Indigenous-owned tourism businesses across Canada. Administered by ITAC through provincial and territorial Indigenous tourism organizations under a $10 million allocation from the $20 million Indigenous Tourism Fund (Budget 2022). All four rounds are completed, with approximately $8.1 million distributed to approximately 330 businesses. …
  • The $108M Tourism Growth Program (TGP) funded tourism businesses, associations, Indigenous tourism organizations, post-secondary institutions, and governments to create or improve tourism offerings, invest in digitization, extend seasons, and promote active outdoor experiences. Businesses received interest-free repayable contributions up to $250,000; not-for-profits received non-repayable contributions. Applications are no longer being …

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