Launch Your Burnaby Winery: Start a Thriving Winery Business
This page helps you turn a wine dream into a Burnaby reality. Find a practical, step-by-step path to starting a winery in Burnaby under NAICS 312130, with a clear overview of the 11 requirements, the permits and licenses you'll need, and realistic costs and timelines. From business registration to zoning and safety checks, we outline what to prepare so you can plan confidently and avoid common delays.
You'll learn the exact permits and licenses at municipal, provincial, and federal levels, plus what the 11 requirements cover—from facility design and labeling to environmental and worker-safety rules. We outline typical startup costs, ongoing expenses, and a practical timeline from concept to license to first harvest. We also share guidance on permit processing times and how to coordinate inspections.
Why Burnaby? The city’s growing craft beverage scene, easy access to Vancouver markets, and supportive local programs create a friendly, practical launchpad for a winery.
Requirements Overview
The most critical requirement for operating a winery in Burnaby is Alcohol Manufacturing License. This license is legally required to produce alcohol, and you cannot operate a winery without it. While this is the foundational piece, you’ll also need the provincial license specific to BC to manufacture and sell wine—the BC Liquor Manufacturer Licence from the Liquor and Cannabis Regulation Branch (LCRB)—and, if you plan to label your product as BC wine, the VQA British Columbia Wine Authorization. This set of licenses is non-negotiable and must be in place before you start production.
For mandatory operational requirements, think about health, safety, and permits grouped together. You’ll need the federal and provincial licenses to produce alcohol (Alcohol Manufacturing License and BC Liquor Manufacturer Licence), and possibly VQA authorization if you pursue BC wine labeling. Alongside these, you must comply with Excise Tax and Duty (Alcohol) and ensure you’re registered for GST/HST. Your workforce safety matters too, so arrange WorkSafeBC coverage and adhere to payroll-related obligations as you hire staff. Note that tobacco-related licenses and stamps do not apply to winery operations.
On the business side, you’ll need to handle registrations and tax numbers. Register your business for a Business Number (BN) with the Canada Revenue Agency, and register your BC Business Name if you’re operating as a sole proprietorship or partnership. Plan for GST/HST registration (as applicable) and set up payroll deductions if you’ll have employees. These registrations coordinate with the licenses and taxes above and keep your winery compliant from day one.
You’ve got this—start with outlining the exact licenses you’ll need, then map a simple, step-by-step plan to gather forms and submit applications. Reach out to the BC LCRB for licensing guidance, CRA for BN and payroll setup, and a local tax or business advisor to keep everything aligned. With clear milestones and solid regis
Detailed Requirements
Here are the specific requirements for starting a wineries in Burnaby:
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Alcohol Manufacturing License RequiredManufacturing of alcoholic beverages requires federal licensing and excise tax registration with the Canada Revenue Agency, plus provincial authorization. CRA Excise Act 2001 license for spirits, wine, beer manufacturing. Separate from provincial retail. Excise duty/levy rates. Monthly returns. Production records. Spirits: distiller license. Wine: wine licensee. Beer: brewer license. Contact CRA Excise: 1-800-959-5525.
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Tobacco Excise Stamps RequiredTobacco manufacturers must affix excise stamps to tobacco products, register with CRA, pay excise duties, and comply with tracking and reporting requirements. CRA Tobacco Excise Stamps. Required for cigarettes and tobacco products. Stamp ordering through CRA. Serialization tracking. Contact CRA: 1-800-668-5370.
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Tobacco Manufacturing License RequiredTobacco manufacturers must be licensed by Health Canada, comply with packaging and labeling requirements, health warnings, and restrictions on flavors and marketing. CRA Excise Duty license for tobacco manufacturing. Tobacco Excise License required. Stamping requirements. Inventory control. Monthly returns. Strict record keeping. Provincial retail separate. Contact CRA Excise: 1-800-959-5525.
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BC Liquor Manufacturer Licence (Brewery/Winery/Distillery) RequiredProvincial licence for manufacturing beer, wine, spirits, cider, and other alcoholic beverages in British Columbia Apply to Liquor and Cannabis Regulation Branch (LCRB). Application fee: $550. First-year licence: $550-1,100 depending on type. Winery requires 4,500L minimum production capacity. Endorsements available: lounge ($330), on-site store ($330). Must sign LDB sales agreement. Contact: LCRB at 1-866-209-2111.
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Business Number (BN) Registration RequiredA 9-digit Business Number is required for most businesses operating in Canada. It is used to interact with the Canada Revenue Agency and other federal programs. Required for GST/HST, payroll, corporation income tax, and import/export accounts. Register FREE online through Business Registration Online (BRO) at canada.ca. Takes 15-30 minutes. As of November 3, 2025, online registration is MANDATORY for new BNs - phone registration no longer available. You'll need: business name, address, owner SIN, business type, and start date. BN (9-digit number) issued INSTANTLY online. Available 21 hours/day, 7 days/week (closed 3-6am ET for maintenance).
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BC Business Name Registration (Sole Proprietorship/Partnership) RequiredRegistration of sole proprietorship or partnership business names with BC Registries Register sole proprietorship or partnership at bcregistry.gov.bc.ca. Name reservation: $30 (standard) or $100 (priority 1-2 days). Registration fee: $40. Total: ~$70. Name reserved for 56 days after approval. Registration is continuous (no renewal required). No name protection for sole proprietorships. Personal names operating under own name do not require registration. Contact BC Registries: 1-877-526-1526.
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Excise Tax and Duty (Alcohol) ConditionalRequired for specific regulated activities. Alcohol manufacturers must register with CRA, calculate and remit excise taxes, maintain records, and comply with bonding requirements. Excise Act compliance for alcohol production. CRA excise licence. Duty calculations. Inventory control. Export exemptions. Contact CRA Excise: 1-866-330-3304.
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GST/HST Registration ConditionalRequired if annual taxable revenue exceeds $30,000 (small supplier threshold). Taxi/ride-share drivers must register regardless of revenue. Businesses with gross revenues over $30,000 in any single quarter or over four consecutive quarters must register for, collect, and remit GST/HST. Small suppliers (under $30,000) may register voluntarily. Register FREE online through Business Registration Online (BRO) when your revenue exceeds $30,000 in any 4 consecutive quarters (small supplier threshold). Takes 15-30 minutes. You MUST register within 29 days of exceeding threshold and start charging GST/HST immediately on the sale that made you exceed it. Need your BN (or get one simultaneously). As of Nov 3, 2025, online registration is mandatory. Voluntary registration available anytime for input tax credits.
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Payroll Deductions Registration ConditionalRequired if you pay salaries, wages, or other remuneration to employees. Must register before first pay period. Required if you have employees. You must withhold Canada Pension Plan (CPP), Employment Insurance (EI), and income tax from employee wages and remit to CRA. Register FREE online through Business Registration Online (BRO) when you hire your first employee. Takes 15-20 minutes. You'll need your Business Number (BN) or can get one simultaneously. Payroll account (RP) added to your BN instantly. Register BEFORE your first pay date. Required to deduct CPP, EI, and income tax from employee wages. For 2025: CPP rate 5.95%, EI employee rate $1.66/$100 insurable earnings.
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WorkSafeBC Coverage and Registration ConditionalRequired if you have workers in BC. Workers compensation insurance coverage through WorkSafeBC for employers in British Columbia WorkSafeBC coverage required for most BC employers. Average base premium rate: 1.55% of assessable payroll ($1.55 per $100). Register online at worksafebc.com. Apply 30 days before starting business or hiring workers. Processing: ~10 business days. Premium rates vary by industry classification (514 classification units). COR certified employers eligible for 10% rebate. Contact: 604-276-3100 or 1-888-967-5377.
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VQA British Columbia Wine Authorization ConditionalRequired for specific regulated activities. Wineries producing VQA wines must be authorized by the BC Wine Authority and meet quality standards. Join BC VQA (Wines of British Columbia) for wines using "BC" or regional names: 1. First obtain BC Liquor and Cannabis Regulation Branch (LCRB) Manufacturer licence 2. Obtain Federal Excise Licence (Winery) from CRA 3. Register vineyard with BC Wine Authority (bcwineauthority.ca) 4. Track all grapes from harvest through production 5. Submit wine samples for approval: taste evaluation, lab analysis, label review 6. VQA certification VOLUNTARY but required for: "BC", "British Columbia", sub-GI names, "Icewine" 7. Must use 100% BC-grown grapes for VQA certification 8. Subject to ongoing audits and inspections Contact BC Wine Authority early in process for guidance
Funding & Grants
Available funding programs that may apply to your wineries:
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A $25.7M program under the Sustainable Canadian Agricultural Partnership open to not-for-profit and Indigenous organizations. AAFC contributes up to 70% of eligible costs (max $1M/year or $5M over 5 years; $100K/year or $500K for national fair projects). In-kind contributions capped at 15% of total. Priority intake closed May 30, 2025; …
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A provincial personal and corporate income tax credit for arm's-length investors who purchase shares in certified eligible NL small businesses. The credit is 35% for businesses operating outside the North East Avalon region and 20% for businesses within the North East Avalon. Maximum annual credit is $50,000 per investor. Carry-forward: …
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A non-refundable 10% corporate income tax credit on eligible capital investments made by PEI corporations involved in manufacturing and processing. Claimed via T2 Schedule 321 filed with the corporation's T2 return. An additional Enriched Investment Tax Credit (up to 25%) is available through Innovation PEI for strategic-sector manufacturers requiring pre-approval …
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The APITC offers a 12% tax credit on eligible capital expenditures for qualifying agri-processing projects. Eligible activities include food, beverage, meat, alternative protein, animal feed, biofuel, biochemical, bioplastics, cosmetics, and natural health product manufacturing. The credit is non-refundable and non-transferable, claimable against Alberta corporate income tax over up to 10 …
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The Saskatchewan Value-Added Agriculture Incentive (SVAI) is a non-refundable, non-transferable corporate income tax (CIT) credit applied against eligible capital expenditures for newly constructed or expanded value-added agriculture processing facilities. The credit is structured on a graduated scale: 15% on expenditures up to $400 million, 30% on expenditures between $400 million …
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