Start Your Surrey Winery: Meet 12 Essential Requirements
This page gives you a practical, step-by-step path to opening a winery in Surrey under NAICS 312130. It outlines the 12 requirements you’ll need to meet, from business structure and zoning to licenses and facility permits. You’ll find a clear overview of the permits, typical costs, and the expected timeline so you can plan with confidence.
You’ll learn the practical steps to secure approvals from local government and provincial regulators, how to map out the 12 requirements into a realistic project plan, the typical startup costs (facility build-out, equipment, licensing fees), and the timeline from site selection to opening doors. We’ll cover important permits, including zoning compliance, building permits, health and safety reviews, and the licensing process for producing and selling wine in British Columbia.
Surrey’s mix of rural spaces and easy access to Metro Vancouver makes it a smart base for a boutique winery. Proximity to suppliers, markets, and tourism can streamline operations and help you build a loyal local audience while you grow.
Requirements Overview
The most critical requirement for operating a winery in Surrey is BC Liquor Manufacturer Licence (Brewery/Winery/Distillery). This licence is legally required to manufacture and sell alcohol in British Columbia, and you cannot legally operate a winery without it. It is non-negotiable and must be in place before you start production or distribution. Note that many producers also need a federal-level Alcohol Manufacturing Licence as part of the broader licensing regime, so plan for both provincial and federal approvals as you map out your setup.
For daily operations, you’ll want to align around health, safety and permits. In practice, this means meeting excise and labeling obligations (Alcohol Excise taxes and duties), ensuring you have the right product authorization (such as VQA British Columbia Wine Authorization for wine products sold as BC VQA), and maintaining proper licensing for alcohol production activities. If your business also handles tobacco, you would address the Tobacco licences and stamps; otherwise these typically don’t apply to a winery. Grouped together, these regulatory requirements ensure your production, labeling, and sales comply with provincial and federal rules from day one.
Business registration and tax matters come next. You’ll need a Business Number (BN) registration for dealings with federal and provincial agencies, a BC Business Licence from the city, and BC Business Name Registration if you’re operating as a sole proprietorship or partnership. You’ll also want to arrange GST/HST registration with the Canada Revenue Agency, along with payroll deductions registration if you have employees. And don’t forget WorkSafeBC coverage and registration to meet workplace safety obligations.
If you’re ready to move forward, start by confirming the BC Liquor Manufacturer Licence and any federal licensing you’ll need, then set up your BN and city business licence. Gather your business name preferences, plan your tax registrations, and map out safety
Detailed Requirements
Here are the specific requirements for starting a wineries in Surrey:
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Alcohol Manufacturing License RequiredManufacturing of alcoholic beverages requires federal licensing and excise tax registration with the Canada Revenue Agency, plus provincial authorization. CRA Excise Act 2001 license for spirits, wine, beer manufacturing. Separate from provincial retail. Excise duty/levy rates. Monthly returns. Production records. Spirits: distiller license. Wine: wine licensee. Beer: brewer license. Contact CRA Excise: 1-800-959-5525.
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Tobacco Excise Stamps RequiredTobacco manufacturers must affix excise stamps to tobacco products, register with CRA, pay excise duties, and comply with tracking and reporting requirements. CRA Tobacco Excise Stamps. Required for cigarettes and tobacco products. Stamp ordering through CRA. Serialization tracking. Contact CRA: 1-800-668-5370.
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Tobacco Manufacturing License RequiredTobacco manufacturers must be licensed by Health Canada, comply with packaging and labeling requirements, health warnings, and restrictions on flavors and marketing. CRA Excise Duty license for tobacco manufacturing. Tobacco Excise License required. Stamping requirements. Inventory control. Monthly returns. Strict record keeping. Provincial retail separate. Contact CRA Excise: 1-800-959-5525.
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BC Liquor Manufacturer Licence (Brewery/Winery/Distillery) RequiredProvincial licence for manufacturing beer, wine, spirits, cider, and other alcoholic beverages in British Columbia Apply to Liquor and Cannabis Regulation Branch (LCRB). Application fee: $550. First-year licence: $550-1,100 depending on type. Winery requires 4,500L minimum production capacity. Endorsements available: lounge ($330), on-site store ($330). Must sign LDB sales agreement. Contact: LCRB at 1-866-209-2111.
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Business Number (BN) Registration RequiredA 9-digit Business Number is required for most businesses operating in Canada. It is used to interact with the Canada Revenue Agency and other federal programs. Required for GST/HST, payroll, corporation income tax, and import/export accounts. Register FREE online through Business Registration Online (BRO) at canada.ca. Takes 15-30 minutes. As of November 3, 2025, online registration is MANDATORY for new BNs - phone registration no longer available. You'll need: business name, address, owner SIN, business type, and start date. BN (9-digit number) issued INSTANTLY online. Available 21 hours/day, 7 days/week (closed 3-6am ET for maintenance).
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Business Licence RequiredGeneral business licence required to operate a business in City of Surrey. Apply to City of Surrey for Business Licence: 1. Determine business category 2. Complete business licence application 3. Submit required documents (ID, lease, zoning confirmation) 4. Pay application and annual fees 5. Await approval and receive licence Contact City of Surrey Business Licensing for specific requirements. Home-based businesses may have different requirements. Annual renewal required.
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BC Business Name Registration (Sole Proprietorship/Partnership) RequiredRegistration of sole proprietorship or partnership business names with BC Registries Register sole proprietorship or partnership at bcregistry.gov.bc.ca. Name reservation: $30 (standard) or $100 (priority 1-2 days). Registration fee: $40. Total: ~$70. Name reserved for 56 days after approval. Registration is continuous (no renewal required). No name protection for sole proprietorships. Personal names operating under own name do not require registration. Contact BC Registries: 1-877-526-1526.
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Excise Tax and Duty (Alcohol) ConditionalRequired for specific regulated activities. Alcohol manufacturers must register with CRA, calculate and remit excise taxes, maintain records, and comply with bonding requirements. Excise Act compliance for alcohol production. CRA excise licence. Duty calculations. Inventory control. Export exemptions. Contact CRA Excise: 1-866-330-3304.
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GST/HST Registration ConditionalRequired if annual taxable revenue exceeds $30,000 (small supplier threshold). Taxi/ride-share drivers must register regardless of revenue. Businesses with gross revenues over $30,000 in any single quarter or over four consecutive quarters must register for, collect, and remit GST/HST. Small suppliers (under $30,000) may register voluntarily. Register FREE online through Business Registration Online (BRO) when your revenue exceeds $30,000 in any 4 consecutive quarters (small supplier threshold). Takes 15-30 minutes. You MUST register within 29 days of exceeding threshold and start charging GST/HST immediately on the sale that made you exceed it. Need your BN (or get one simultaneously). As of Nov 3, 2025, online registration is mandatory. Voluntary registration available anytime for input tax credits.
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Payroll Deductions Registration ConditionalRequired if you pay salaries, wages, or other remuneration to employees. Must register before first pay period. Required if you have employees. You must withhold Canada Pension Plan (CPP), Employment Insurance (EI), and income tax from employee wages and remit to CRA. Register FREE online through Business Registration Online (BRO) when you hire your first employee. Takes 15-20 minutes. You'll need your Business Number (BN) or can get one simultaneously. Payroll account (RP) added to your BN instantly. Register BEFORE your first pay date. Required to deduct CPP, EI, and income tax from employee wages. For 2025: CPP rate 5.95%, EI employee rate $1.66/$100 insurable earnings.
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WorkSafeBC Coverage and Registration ConditionalRequired if you have workers in BC. Workers compensation insurance coverage through WorkSafeBC for employers in British Columbia WorkSafeBC coverage required for most BC employers. Average base premium rate: 1.55% of assessable payroll ($1.55 per $100). Register online at worksafebc.com. Apply 30 days before starting business or hiring workers. Processing: ~10 business days. Premium rates vary by industry classification (514 classification units). COR certified employers eligible for 10% rebate. Contact: 604-276-3100 or 1-888-967-5377.
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VQA British Columbia Wine Authorization ConditionalRequired for specific regulated activities. Wineries producing VQA wines must be authorized by the BC Wine Authority and meet quality standards. Join BC VQA (Wines of British Columbia) for wines using "BC" or regional names: 1. First obtain BC Liquor and Cannabis Regulation Branch (LCRB) Manufacturer licence 2. Obtain Federal Excise Licence (Winery) from CRA 3. Register vineyard with BC Wine Authority (bcwineauthority.ca) 4. Track all grapes from harvest through production 5. Submit wine samples for approval: taste evaluation, lab analysis, label review 6. VQA certification VOLUNTARY but required for: "BC", "British Columbia", sub-GI names, "Icewine" 7. Must use 100% BC-grown grapes for VQA certification 8. Subject to ongoing audits and inspections Contact BC Wine Authority early in process for guidance
Funding & Grants
Available funding programs that may apply to your wineries:
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A $25.7M program under the Sustainable Canadian Agricultural Partnership open to not-for-profit and Indigenous organizations. AAFC contributes up to 70% of eligible costs (max $1M/year or $5M over 5 years; $100K/year or $500K for national fair projects). In-kind contributions capped at 15% of total. Priority intake closed May 30, 2025; …
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A provincial personal and corporate income tax credit for arm's-length investors who purchase shares in certified eligible NL small businesses. The credit is 35% for businesses operating outside the North East Avalon region and 20% for businesses within the North East Avalon. Maximum annual credit is $50,000 per investor. Carry-forward: …
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A non-refundable 10% corporate income tax credit on eligible capital investments made by PEI corporations involved in manufacturing and processing. Claimed via T2 Schedule 321 filed with the corporation's T2 return. An additional Enriched Investment Tax Credit (up to 25%) is available through Innovation PEI for strategic-sector manufacturers requiring pre-approval …
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The APITC offers a 12% tax credit on eligible capital expenditures for qualifying agri-processing projects. Eligible activities include food, beverage, meat, alternative protein, animal feed, biofuel, biochemical, bioplastics, cosmetics, and natural health product manufacturing. The credit is non-refundable and non-transferable, claimable against Alberta corporate income tax over up to 10 …
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The Saskatchewan Value-Added Agriculture Incentive (SVAI) is a non-refundable, non-transferable corporate income tax (CIT) credit applied against eligible capital expenditures for newly constructed or expanded value-added agriculture processing facilities. The credit is structured on a graduated scale: 15% on expenditures up to $400 million, 30% on expenditures between $400 million …
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